Room Temperature: Lyophilized peptides are generally stable at room temperature for up to one month.
Refrigeration: For long-term storage, keep the peptides in a refrigerator at 4°C, which can preserve them for up to a year.
Freezing: For maximum stability, store peptides at -20°C, especially if storing for longer than a year.
Protect from Light and Moisture: Store peptides in a dark, dry place as exposure to light and moisture can degrade them. Keep them in airtight vials to prevent contamination.
Use bacteriostatic (BAC) water for injection to reconstitute peptides, as these solvents reduce bacterial growth and enhance peptide stability.
Inject Air into the Vial First Reconstitution: Before adding the diluent, inject 1 mL of air into the vial to release any negative pressure, making it easier to withdraw the liquid after.
Add Diluent Slowly: Inject the diluent slowly down the side of the vial to minimize bubbles and avoid vigorous mixing. Peptides are delicate, and rapid mixing can damage their structure.
Allow the Peptide to Dissolve Naturally: Let the peptide dissolve on its own without shaking the vial. Some peptides dissolve faster than others, so allow adequate time.
Refrigeration: Store reconstituted peptides in the refrigerator at 4°C to maintain potency.
Avoid Freezing Reconstituted Peptides: Do not freeze peptides after reconstitution, as this can cause degradation.
Check for Cloudiness or Particles: Some peptides may naturally become cloudy when reconstituted like AOD-9604. However, if you see unexpected particles, discoloration, or an unusual smell, discard the solution.
Label Vials Clearly: Label each vial with the reconstitution date.
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